Cost-Media on Cibamushttps://cibamus.com/en/badges/cost-media/Recent content in Cost-Media on CibamusHugoen-US© 2026 CibamusMon, 08 Jun 2026 09:00:00 +0200Amatriciana with guanciale, rich and well balancedhttps://cibamus.com/en/recipes/amatriciana-with-guanciale/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/amatriciana-with-guanciale/How to make an amatriciana with browned guanciale and a properly bound sauce.Chocolate and corn flakes cheesecake, creamy and crunchyhttps://cibamus.com/en/recipes/chocolate-corn-flakes-cheesecake/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/chocolate-corn-flakes-cheesecake/Chocolate cheesecake with a corn flakes base: no-bake, creamy, and ready to prepare the day before.Chocolate and strawberry cake, soft and strikinghttps://cibamus.com/en/recipes/chocolate-and-strawberry-cake/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/chocolate-and-strawberry-cake/How to make a chocolate cake with fresh strawberries and a balanced, soft crumb.Cocoa biscuit cheesecake with chocolate creamhttps://cibamus.com/en/recipes/cocoa-biscuit-chocolate-cheesecake/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/cocoa-biscuit-chocolate-cheesecake/How to make a no-bake cocoa biscuit cheesecake with a creamy chocolate filling.Fruit tartlets like a pastry shophttps://cibamus.com/en/recipes/fruit-tartlets/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/fruit-tartlets/How to make fruit tartlets with shortcrust shells, custard and a fresh fruit finish.Homemade chicken cordon bleu, crisp and meltyhttps://cibamus.com/en/recipes/homemade-chicken-cordon-bleu/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/homemade-chicken-cordon-bleu/How to make chicken cordon bleu at home with simple ingredients and a better result than the packaged version.Homemade sofficini, easy and meltyhttps://cibamus.com/en/recipes/homemade-sofficini/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/homemade-sofficini/How to make sofficini at home with a soft filling and golden crumb coating.Mini salmon, ricotta and leek tartletshttps://cibamus.com/en/recipes/mini-salmon-ricotta-leek-tartlets/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/mini-salmon-ricotta-leek-tartlets/How to make mini savory tartlets with a soft, flavourful filling, great to prepare ahead of time.Orange jelly cake, fresh and brighthttps://cibamus.com/en/recipes/orange-jelly-cake/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/orange-jelly-cake/How to make an orange cake with a glossy jelly topping and fresh citrus flavour.Savory Danubio bread, soft and colourfulhttps://cibamus.com/en/recipes/savory-danubio-bread/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/savory-danubio-bread/How to make a savory Danubio with soft dough and assorted fillings, great to share at any gathering.Spaghetti carbonara, creamy and well coatedhttps://cibamus.com/en/recipes/spaghetti-carbonara/Mon, 08 Jun 2026 09:00:00 +0200https://cibamus.com/en/recipes/spaghetti-carbonara/How to make a creamy carbonara without cream, with clear technique and a clean finish.Rolled Frittata with Spinach, Mortadella and Ricottahttps://cibamus.com/en/recipes/rolled-frittata-spinach-mortadella-ricotta/Fri, 05 Jun 2026 17:00:00 +0200https://cibamus.com/en/recipes/rolled-frittata-spinach-mortadella-ricotta/A make-ahead cold starter: thin baked spinach frittata filled with ricotta and mortadella, ready in 30 minutes and perfect for a crowd.Creamy lemon and thyme risottohttps://cibamus.com/en/recipes/lemon-thyme-risotto/Wed, 03 Jun 2026 20:45:00 +0200https://cibamus.com/en/recipes/lemon-thyme-risotto/Lemon and thyme risotto with vegetable stock, a silky finish and a fresh touch of lemon.Baked Spinach and Ricotta Frittatahttps://cibamus.com/en/recipes/baked-spinach-ricotta-frittata/Thu, 28 May 2026 19:05:00 +0200https://cibamus.com/en/recipes/baked-spinach-ricotta-frittata/A soft baked frittata with spinach and ricotta, easy to prepare and perfect for slicing ahead.Gnocchi with Cherry Tomatoes and Stracciatella, Creamy Without Creamhttps://cibamus.com/en/recipes/gnocchi-cherry-tomatoes-stracciatella/Wed, 27 May 2026 13:25:00 +0200https://cibamus.com/en/recipes/gnocchi-cherry-tomatoes-stracciatella/Gnocchi with sautéed cherry tomatoes and creamy stracciatella: a quick vegetarian first course, no oven needed.Rice Salad with Tuna and Green Beans — a Proper Summer Lunchhttps://cibamus.com/en/recipes/rice-salad-tuna-green-beans/Tue, 26 May 2026 11:55:00 +0200https://cibamus.com/en/recipes/rice-salad-tuna-green-beans/Rice salad with tuna and green beans — complete, fresh and easy to make ahead for any summer lunch.Roasted Pumpkin with Feta, Honey and Thyme — A Simple Autumn Sidehttps://cibamus.com/en/recipes/roasted-pumpkin-feta-honey-thyme/Mon, 25 May 2026 20:10:00 +0200https://cibamus.com/en/recipes/roasted-pumpkin-feta-honey-thyme/An easy autumn vegetarian side: roasted pumpkin with feta, honey and thyme, ready in 45 minutes.