Aglio on Cibamushttps://cibamus.com/en/ingredienti/aglio/Recent content in Aglio on CibamusHugoen-US© 2026 CibamusMon, 08 Jun 2026 10:00:00 +0200Baked Eggplant Meatballs, Easy and Full of Flavorhttps://cibamus.com/en/recipes/baked-eggplant-meatballs/Mon, 08 Jun 2026 10:00:00 +0200https://cibamus.com/en/recipes/baked-eggplant-meatballs/How to make baked eggplant meatballs with simple ingredients, a light crumb coating and a soft, flavorful centre.Baked Chickpea Balls with Tzatziki — Crispy, Protein-Packed and Ready in 30 Minuteshttps://cibamus.com/en/recipes/baked-chickpea-balls-with-tzatziki/Fri, 05 Jun 2026 16:00:00 +0200https://cibamus.com/en/recipes/baked-chickpea-balls-with-tzatziki/Baked chickpea balls with tzatziki: crispy outside, tender inside, packed with plant protein and on the table in half an hour.Spaghetti with Pistachio Pesto and Breaded Prawns, a Sicilian Classichttps://cibamus.com/en/recipes/spaghetti-pistachio-pesto-breaded-prawns/Fri, 05 Jun 2026 15:30:00 +0200https://cibamus.com/en/recipes/spaghetti-pistachio-pesto-breaded-prawns/How to make spaghetti with pistachio pesto and breaded prawns: a fast Sicilian recipe with a genuinely distinctive flavour.Gnocchi with Cherry Tomatoes and Stracciatella, Creamy Without Creamhttps://cibamus.com/en/recipes/gnocchi-cherry-tomatoes-stracciatella/Wed, 27 May 2026 13:25:00 +0200https://cibamus.com/en/recipes/gnocchi-cherry-tomatoes-stracciatella/Gnocchi with sautéed cherry tomatoes and creamy stracciatella: a quick vegetarian first course, no oven needed.