Chiffon Cake Without Milk or Butter, Tall and Cloud-Light
A tall, airy chiffon cake made without milk or butter: light and soft thanks to stiff egg whites, perfect for breakfast or a special afternoon snack.
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Cream of tartar
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A tall, airy chiffon cake made without milk or butter: light and soft thanks to stiff egg whites, perfect for breakfast or a special afternoon snack.