Ensaladilla rusa, the Spanish potato salad
Spanish ensaladilla rusa with potatoes, carrot, tuna, eggs and mayonnaise: a creamy cold salad, a classic summer tapa you can make ahead.
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Potatoes
Spanish potato omelette, soft and classic
Spanish potato omelette with potatoes, eggs and onion: cooked in oil and flipped, soft and juicy inside. The classic Spanish one-dish meal, great cold too.
Roast Chicken with Potatoes, Golden and Crispy
Oven roast chicken with potatoes, lemon, and herbs: golden crispy skin, juicy meat, all cooked in a single tin.
Ligurian trofie al pesto with potatoes and green beans
Trofie al pesto with potatoes and green beans, the traditional Ligurian recipe: fresh pasta and vegetables boiled together and dressed with Genoese pesto. A fragrant, genuine first course.
Easy potato croquettes, crisp outside and soft inside
Easy homemade potato croquettes with a crisp coating and soft centre, perfect for a starter or casual dinner.
Minestrone with Pearl Barley and Pesto, Hearty and Fragrant
A hearty Italian minestrone with pearl barley, seasonal vegetables and a spoonful of basil pesto to finish: a satisfying vegetarian soup ready in under an hour.