
Soft sponge cakes with custard and seasonal fruit
Elegant little sponge cakes filled with custard and seasonal fruit, approachable even in a home-baked version.
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Elegant little sponge cakes filled with custard and seasonal fruit, approachable even in a home-baked version.

An easy milk-free bundt cake, light and soft, ideal for everyday breakfast.

A tall, airy chiffon cake made without milk or butter: light and soft thanks to stiff egg whites, perfect for breakfast or a special afternoon snack.

Soft, light baked doughnuts made without butter or milk: an easy homemade breakfast bake with no frying and no greasy kitchen smell.

A soft, moist yogurt cake packed with berries: ready in under an hour with pantry staples, perfect for breakfast or an afternoon snack.

Soft homemade cookies with oats, cocoa and hazelnuts: a quick and satisfying bake for breakfast, an afternoon snack or a treat any time of day.