Marinated anchovies in lemon and vinegar
Marinated anchovies: fresh anchovy fillets cured in lemon and vinegar, dressed with garlic, parsley and olive oil. A fresh, fragrant seafood starter to make ahead.
Archivio
Italian Seafood Starter
Archivio
Marinated anchovies: fresh anchovy fillets cured in lemon and vinegar, dressed with garlic, parsley and olive oil. A fresh, fragrant seafood starter to make ahead.