
Pan bagnat, the Niçoise tuna and vegetable sandwich
Pan bagnat, the traditional sandwich from Nice: a round roll rubbed with garlic and oil, filled with tuna, anchovies, eggs, tomatoes, olives and basil. Pressed and served cold.
Archivio

Pan bagnat, the traditional sandwich from Nice: a round roll rubbed with garlic and oil, filled with tuna, anchovies, eggs, tomatoes, olives and basil. Pressed and served cold.