Baked ricotta and spinach balls, soft inside and golden
Vegetarian ricotta and spinach balls baked in the oven: soft in the middle, golden and crisp outside, ready in a little over half an hour with no frying.
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Ricotta and Spinach Balls
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Vegetarian ricotta and spinach balls baked in the oven: soft in the middle, golden and crisp outside, ready in a little over half an hour with no frying.