<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Vitello on Cibamus</title><link>https://cibamus.com/ingredienti/vitello/</link><description>Recent content in Vitello on Cibamus</description><generator>Hugo</generator><language>it-IT</language><copyright>© 2026 Cibamus</copyright><lastBuildDate>Wed, 17 Jun 2026 09:00:00 +0200</lastBuildDate><atom:link href="https://cibamus.com/ingredienti/vitello/index.xml" rel="self" type="application/rss+xml"/><item><title>Vitello tonnato, la ricetta piemontese con salsa tonnata</title><link>https://cibamus.com/ricette/vitello-tonnato/</link><pubDate>Wed, 17 Jun 2026 09:00:00 +0200</pubDate><guid>https://cibamus.com/ricette/vitello-tonnato/</guid><description>Vitello tonnato piemontese: vitello lessato a fettine con salsa tonnata di tonno, acciughe, capperi e tuorli. Piatto freddo da preparare prima.</description></item></channel></rss>